Lunch is served exclusively through our takeout window, where guests order and pickup their meals.
Seating in our dining room is available on a first come, first serve basis, no reservations needed.
Egg Noodles. Calamansi Butter. Patis Cured Egg Yolk.
Egg Noodles. Chinese Pork Sausage. Bagoong XO. Greens. Pickled Fresno Chiles. Crispy Shallots.
Brown Rice Crepe. Roasted Seasonal Vegetables. Black Kale. Shaved Cabbage. Peanut-Soy Vin.
OUR CHICKEN ADOBO
Vinegar Braised Chicken Leg & Thigh. Crispy Garlic. Jasmine Rice. Adobo Jus. Radish & Scallions.
MAKE IT A COMBO
Any Bowl + House Salad or Fried Lumpia + Juice
Traditional Filipino Pork or Veggie Egg Rolls. Choice of Sauce. (6 Pieces)
Black Kale. Shaved Red Cabbage. Sugar Cane Vin.
Sweet Coconut Cream & Blue Cornmeal "Empanada"
FRESH YOUNG COCONUT